Tuesday, 3 June 2014
This is a really simple way to cook chicken breasts. The only ingredients needed are a chicken breast per person, some paprika and freshly ground black pepper.
Cover the surface of a chopping board with a piece of cling film/wrap that is large enough to fold back over the meat.
Lay out the chicken breasts and sprinkle paprika over then add freshly ground black pepper.
Fold the cling back over the meat and use a rolling pin, meat tenderiser or pan to batter the chicken to an even thickness.
Line the grill pan with foil and place the chicken pieces on top.