We then warmed them over hot water and placed them in the decorations before being placed in paper petit four cases. To make individual gifts for Sous Chef J's pals, the chocolate stirrers were put in a cellophane bag which was tied with Christmas themed ribbon.
This blog is to share recipes we have found work for us as we follow a Gluten Free regime. Most pictures will be taken by my "sous chef" son as we use cooking as a means of integrating educational and OT activities into daily life. Please remember to check all your ingredients for suitability if you have food allergies/intolerances... we are detailing things that work for us.
Thursday, 22 December 2011
Christmas Chocolate Stirrers
We then warmed them over hot water and placed them in the decorations before being placed in paper petit four cases. To make individual gifts for Sous Chef J's pals, the chocolate stirrers were put in a cellophane bag which was tied with Christmas themed ribbon.
Labels:
cake pops,
Chocolate,
Gluten Free,
hot chocolate,
sprinkles,
stirrers
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Sorry to point this out, but Silverspoon whit chocolate chips contain gluten- or at least they did the last time I looked at the label. Most of this sprinkles and decorations with the Silverspoon label are also not gluten free. It's getting quite difficult to find chocolate and cake decorations which are suitable for coeliacs.
ReplyDeleteThanks for your comment Adriana. As we state at the top of the blog, it's up to people to check their ingredients suit their dietary requirements.
ReplyDeleteThis recipe used Silver Spoon white choc chips which listed only soya and milk as allergens on the pack we used. The decorations used were Dr Oetker and Morrisons own brand - again none listing gluten in the ingredients.
Hope this clarifies matters.
L&J